Next up, now that I’ve satisfied all the bike geeks in my extensive audience: another recipe. I’m sure you’ve all been waiting with bated breath…
Apple-Molasses Bread (and yes, I made it up myself)
1 tbsp yeast + 1 tsp sugar + 1/4c warm H20 – proof up the yeast. If you don’t remember how, you haven’t been paying attention!
3c white flour, 2c whole wheat flour, 5 tbsp sugar – mix em all up.
Add the yeast to the flour mixture, and add:
1 tbsp cinnamon
1c (approximately) warm water
Mix everything together, then cover in a breadpan and let rise for about 90 minutes. Bake for 30 minutes at 375, consume with gusto!